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Enzymatic reactions and phylogenetic analysis of haloveratile bacteria isolated from çamalti saltern salt samples used in the leather industry / Pinar Caglayan in JOURNAL OF THE AMERICAN LEATHER CHEMISTS ASSOCIATION (JALCA), Vol. CXIV, N° 12 (12/2019)
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Code-barres | Cote | Support | Localisation | Section | Disponibilité |
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21427 | - | Périodique | Bibliothèque principale | Documentaires | Disponible |