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The effect of palm oil sulfatation time on fatliquor quality and finished leather product / Rihastiwi Setiya Murti in JOURNAL OF THE AMERICAN LEATHER CHEMISTS ASSOCIATION (JALCA), Vol. CXV, N° 5 (05/2020)
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Titre : The effect of palm oil sulfatation time on fatliquor quality and finished leather product Type de document : texte imprimé Auteurs : Rihastiwi Setiya Murti, Auteur ; Emiliana Kasmudjiastuti, Auteur ; Ono Suparno, Auteur Année de publication : 2020 Article en page(s) : p. 184-189 Note générale : Bibliogr. Langues : Américain (ame) Catégories : Allongement à la rupture
Chimie analytique
Cuirs et peaux -- Propriétés mécaniques
Cuirs et peaux -- Propriétés physiques
Douceur (toucher)
Fourier, Spectroscopie infrarouge à transformée de
Huile de palme et constituants
Microscopie électronique à balayage
Produits de nourriture du cuir
Résistance à la traction
SulfatationIndex. décimale : 675 Technologie du cuir et de la fourrure Résumé : Fatliquoring process is an important process in leather manufacturing as the process affects the properties of leather such as softness, oil content, tensile strength, elongation at break and tear strength. In this study, sulfated oil was made from palm oil by sulfatation process using 25% sulfuric acid (98% content) with variation of sulfatation times (0, 1, 2, 3, and 4 hours). The study aimed to know the influence of sulfatation time on the production of sulfated oil to the quality of oil and finish leather produced. The results showed the sulfatation time affected the quality of sulfated oil and tanned leather. The optimum time for sulfatation process of palm oil was three hours. The quality of sulfated oil had water content of 6.47%, pH of 8, oil content of 81.28%, saponification number of 192.74%, total alkalinity of 0.25%, ash content of 2.77% and SO3 levels bond of 7.68%. The quality of finished leather were tensile strength of 286.50 N/mm2, elongation at break of 63.33%, softness of 3.92 mm and oil content of 10.15%. Note de contenu : - EXPERIMENTAL : Materials and equipment - Synthesis of fatliquor from bulk palm oil using sulfatation process - Fatliquoring - Gas chromatography (GC) analysis - FT-IR analysis - Chemical properties - Physical properties - Microscopic studies
- RESULTS AND DISCUSSION : FT-IR analysis - Chemical properties - Physical properties - Tensile strength - Elongation at break - Softness - Oil content - Scanning Electron Microscopy (SEM)DOI : https://doi.org/10.34314/jalca.v115i5.3812 En ligne : https://drive.google.com/file/d/1HnkY-yLwM5EnR7PYbK1QUJjPWRQ-zzir/view?usp=drive [...] Format de la ressource électronique : Permalink : https://e-campus.itech.fr/pmb/opac_css/index.php?lvl=notice_display&id=34164
in JOURNAL OF THE AMERICAN LEATHER CHEMISTS ASSOCIATION (JALCA) > Vol. CXV, N° 5 (05/2020) . - p. 184-189[article]Réservation
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