Titre : |
Structured gels with organic oils and alkyl dimethicone |
Type de document : |
texte imprimé |
Auteurs : |
Tony O'Lenick, Auteur ; David Zhang, Auteur |
Année de publication : |
2018 |
Article en page(s) : |
p. 74-76 |
Note générale : |
Bibliogr. |
Langues : |
Anglais (eng) |
Catégories : |
Alkyl diméthicone Cosmétiques -- Texture Emulsions -- Emploi en cosmétologie Formulation (Génie chimique) Gels -- Emploi en cosmétologie Silicones -- Emploi en cosmétologie
|
Index. décimale : |
668.5 Parfums et cosmétiques |
Résumé : |
Butters are very commonly used in personal care formulations. Butters are divided into two classes, those that exist in nature, including shea butter,' cocoa butter, mango butter, lilpe butter and several others or those that are man-made such as olive butter. Butters are structured gels that provide not only a unique skin-feel but also have a great rheology thinning under pressure. There are only a handful of butters in nature, many of the rest are made by partial hydrogenation of the oil. Another approach to make structured gels that avoid partial hydrogenation is addition of alkyl dimethicone compounds to natural oils and esters. These compositions offer the formulator the ability to make a wide variety of structured oil formulations offering a variety that of formulations that not only have a great initial feel and playtime on the skin, but a variety of tunable final aesthetics after rub in. This article will address the basic technology used to make these materials. |
Note de contenu : |
- Alkyl silicone
- Organic oil
- Gel evaluations
- Emulsions
- Fig. 1 : Alkyl dimethicone structure
- Fig. 3 : Melting range of structured gels 5% ADM
- Fig. 4 : Structured gels of ADM/C8-10 triglyceride
- Fig. 5 : Emulsion structured and non-structured oil phase
- Table 1 : Alkyl dimethicone polymers evaluated
- Table 2 : Formulation for structured gels
- Table 3 : Melting range of structured gels 5% ADM
- Table 4 : M.P. of structured gel with 10% and 20% of alkyl dimethicone (ADM)
- Table 5 : Texture of structured gels
- Table 6 : Emulsion formulation |
En ligne : |
https://drive.google.com/file/d/1atu_duYjP0tgM6DK-FI08abfgocek9Fi/view?usp=drive [...] |
Format de la ressource électronique : |
Pdf |
Permalink : |
https://e-campus.itech.fr/pmb/opac_css/index.php?lvl=notice_display&id=31289 |
in PERSONAL CARE EUROPE > Vol. 12, N° 5 (11/2018) . - p. 74-76