| Titre : |
Next generation marine ingredients analysed |
| Type de document : |
texte imprimé |
| Auteurs : |
Jon Williams, Auteur |
| Année de publication : |
2012 |
| Article en page(s) : |
p. 63-68 |
| Note générale : |
Bibliogr. |
| Langues : |
Anglais (eng) |
| Catégories : |
Biomolécules actives
Ingrédients cosmétiques
Produits de la mer -- Emploi en cosmétologie
|
| Index. décimale : |
668.5 Parfums et cosmétiques |
| Résumé : |
Cosmetic ingredients derived from marine microbes, especially bacteria and fungi, hold great promise for the cosmetic industry. A first wave of ingredients has established a beach-head and the following generation appears set to deliver even more distinctive benefits to the consumer while satisfying their growing needs for ethical sourcing and environmental responsibility. |
| Note de contenu : |
- The limitations of 'first generation' marine ingredients
- The potential of marine microbe derived cosmetic ingredients
- Opening the treasure chest
- Challenging times for modern cosmetic developers
- The beginnings of all things are small
- NEXT WAVE OF MARINE : Selection pressure translated into novel functionalities and bio-activities (anti-ageing anti-inflammatory ingredients - anti-ageing exopolysaccharides - Anti-ageing enzymes - Protection and prevention - antioxidants - Natural preservatives, anti-dandruff and anti-acne
- GENERAL CREDENTIALS : Sustainability - Competitive protection - Intrinsic qualities - Challenges |
| En ligne : |
https://drive.google.com/file/d/1xGEo52Pb0pQBcHg6xDcJ1RXA-fekYauu/view?usp=drive [...] |
| Format de la ressource électronique : |
Pdf |
| Permalink : |
https://e-campus.itech.fr/pmb/opac_css/index.php?lvl=notice_display&id=14530 |
in PERSONAL CARE EUROPE > Vol. 5, N° 2 (04/2012) . - p. 63-68
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