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Analysis of 275 DIY recipes for eye cosmetics and their possible safety issues / Céline Couteau in INTERNATIONAL JOURNAL OF COSMETIC SCIENCE, Vol. 44, N° 4 (08/2022)
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Titre : Analysis of 275 DIY recipes for eye cosmetics and their possible safety issues Type de document : document électronique Auteurs : Céline Couteau, Auteur ; Emma Girard, Auteur ; Laurence Coiffard, Auteur Année de publication : 2022 Article en page(s) : p. 403-413 Note générale : Bibliogr. Langues : Anglais (eng) Catégories : Cils -- Soins et hygiène
Consommateurs -- Protection
Contour des yeux -- Soins et hygiène
Cosmétiques -- Aspect sanitaire
Cosmétiques à faire soi même
Démaquillants
Maquillage
Sécurité des produits de consommationIndex. décimale : 668.5 Parfums et cosmétiques Résumé : Some consumers have become very suspicious of certain health products such as medicines, medical devices and cosmetics. This can lead them to choose to make such products themselves. The aim of this work was therefore to analyse recipes for eye makeup and makeup removal products, as well as eyelash and eye contour care products. We collected recipes for do-it-yourself products found on blogs and social media (YouTube channels, Facebook, Pinterest, Instagram and TikTok) in French and English and then analyse their composition as well as how practical it is to make these recipes. We compiled and studied 275 recipes for products that can be used in or around the eye (periocular area). This work has shown that the quantities of the various ingredients are very imprecise, that the proposed substances are not suitable for the intended use and that the preservation of the finished products is not sufficiently guaranteed. The results obtained suggest that recipes for products intended for use in the eye or in the periocular area are not safe to use and that their use is likely to have relatively serious consequences. Note de contenu : - General problems with recipes for products used in, on or around the eyes
- Problems with the quantities given in the recipes
- Problems with the suggested ingredients
- Problems caused by the poor preservation of prepared products
- Problems raised by a lack of possible controls
- Table 1 : Pharmaceutical forms of the products corresponding to the recipes studied
- Table 2 : Recipes presented as potentially being able to lighten the eyes
- Table 3 : Number of recipes containing an antimicrobial preservative and/or an antioxidant preservativeDOI : https://doi.org/10.1111/ics.12776 En ligne : https://drive.google.com/file/d/1l3xYWsazwcKtydaZ-OXUDYaOtAaCXiSl/view?usp=shari [...] Format de la ressource électronique : Permalink : https://e-campus.itech.fr/pmb/opac_css/index.php?lvl=notice_display&id=38140
in INTERNATIONAL JOURNAL OF COSMETIC SCIENCE > Vol. 44, N° 4 (08/2022) . - p. 403-413[article]Exemplaires
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