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Pine tannin extraction from residues of pine forest exploitation / Mireia Conde in JOURNAL OF THE AMERICAN LEATHER CHEMISTS ASSOCIATION (JALCA), Vol. CXV, N° 6 (06/2020)
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Titre : Pine tannin extraction from residues of pine forest exploitation Type de document : texte imprimé Auteurs : Mireia Conde, Auteur ; Felipe Combalia, Auteur ; Lluis Ollé, Auteur ; Anna Bacardit, Auteur Année de publication : 2020 Article en page(s) : p. 215-221 Note générale : Bibliogr. Langues : Américain (ame) Catégories : Agents de tannage
Biomasse
Bois -- Déchets
Caractérisation
Chimie analytique
Chromatographie
Déchets organiques -- Recyclage
Ecorces
Extraction (chimie)
Pins et constituants
Recyclage (déchets, etc.)
Tanins végétauxIndex. décimale : 675.2 Préparation du cuir naturel. Tannage Résumé : The main aim of this study is to use the vegetable extract obtained from the residues of pine forest exploitation as a source of tannins that, acting both as a tanning and retanning agent, can replace other vegetable extracts and chrome in leather tanning. The study thus proposes a bio resource more sustainable to use in tanning process that avoids the use of chemical products that are detrimental to our health and can have an impact on the biodegradable nature of the final tanned leather. Furthermore, in addition to the benefits of using a new, fully biodegradable tanning material (Biodegradability of vegetable tanned leather is poor than chrome tanned leather), this is a locally sourced product, which allows the carbon footprint to be notably reduced (Vegetable tanning contributes more carbon foot print than chrome tanning). Additionally, it should be possible to add value to forestry residues over a short period of time, which would undoubtedly contribute to improving forest management in Spain and would also be beneficial in many ways. Note de contenu : - EXPERIMENTAL : Collection of residual forest biomass - Physical modification - Chemical analysis
- RESULTS AND DISCUSSION : Initial analysis of tanning agents of the by-products - Physical modification of by-products - Physical characterization of the bark - Characterization of tannins in pine by-products by HPLC-UVDOI : https://doi.org/10.34314/jalca.v115i6.3821 En ligne : https://drive.google.com/file/d/1kaPjaufGo4eVp1r8r_Z4p1goLoIx9sCG/view?usp=drive [...] Format de la ressource électronique : Permalink : https://e-campus.itech.fr/pmb/opac_css/index.php?lvl=notice_display&id=34323
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