[article]
Titre : |
Examination of catabolic activities of enterobacteriaceae isolated from soaked sheep skins and cattle hides |
Type de document : |
texte imprimé |
Auteurs : |
Eda Yazici, Auteur ; Meral Birbir, Auteur |
Année de publication : |
2018 |
Article en page(s) : |
p. 130-140 |
Note générale : |
Bibliogr. |
Langues : |
Anglais (eng) |
Catégories : |
Bactéries -- Identification CatabolismeLe catabolisme est l'ensemble des réactions de dégradations moléculaires de l'organisme considéré. Il est le contraire de l'anabolisme, ensemble des réactions de synthèse. Le catabolisme et l'anabolisme sont les deux composantes du métabolisme.
Les réactions de catabolisme sont des oxydations (ou des déshydrogénations) et elles sont thermodynamiquement favorables, c'est-à -dire qu'elles sont exergoniques (cédant de l'énergie chimique, produisant de l'énergie).
Les réactions du catabolisme des protides, glucides, lipides, acides nucléiques, etc., sont toutes intimement liées. Il s'agit d'un enchaînement de réactions chimiques. Cuirs et peaux -- Conservation Cuirs et peaux de bovins Cuirs et peaux de moutons Entérobactériacées
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Index. décimale : |
675 Technologie du cuir et de la fourrure |
Résumé : |
Detailed examination of the members of family Enterobacteriaceae found on soaked sheepskins and cattle hides offers important information about enteric species on the samples, the efficiency of antibacterial agents used in soaking process against these enteric species and their roles in deterioration of skins or hides during soaking process. Hence, the goal of this study was to examine members of the family Enterobacteriaceae on soaked sheepskins and cattle hides treated with antibacterial agent. In this study, bacterial species belonging to the family Enterobacteriaceae on five soaked sheepskins and ten cattle hides were identified using API® 20E test kits and the other biochemical tests. While Citrobacter freundii, Citrobacter koseri, Cronobacter sakazakii, Enterobacter amnigenus, Enterobacter cloacae, Kluyvera intermedia, Morganella morganii, Proteus mirabilis and Providencia rettgeri were isolated from the soaked sheepskins, Citrobacter koseri, Cronobacter sakazakii, Ewingella americana, Kluyvera intermedia, Morganella morganii, Providencia rettgeri, Serratia marcescens, Serratia plymuthica and Serratia rubidae were obtained from the soaked cattle hides. A fairly high percentage of soaked skin and hide samples contained Enterobacteriaceae members which have catabolic activities for deterioration of skins and hides. The presence of the members of Enterobacteriaceae on the soaked skin and hide samples was thought to be related to faecal contamination, the animal itself, environmental sources and inadequate preservation. As a conclusion, efficient antibacterial treatments should be applied in soaking process to kilt Enterobacteriaceae members which may adversely affect leather quality. |
Note de contenu : |
- EXPERIMENTAL PROCEDURES : Soaked sheepskin and cattle hide samples - Examination of pH values of the soaked sheepskin and cattle hide samples - Isolation of members of the family enterobacteriaceae from the soaked hide and skin samples and their identification - Oxidase activities of the enteric bacteria - Catalase activities of the enteric bacteria Protease activities of the enteric bacteria - Lipase activities of the enteric bacteria |
En ligne : |
https://drive.google.com/file/d/1wcGfsLt1Q4tlCVMjs4ATOYomxtrNZd8F/view?usp=drive [...] |
Format de la ressource électronique : |
Pdf |
Permalink : |
https://e-campus.itech.fr/pmb/opac_css/index.php?lvl=notice_display&id=30793 |
in JOURNAL OF THE SOCIETY OF LEATHER TECHNOLOGISTS & CHEMISTS (JSLTC) > Vol. 102, N° 3 (05-06/2018) . - p. 130-140
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