| Titre : |
Corrosion in food processing industry |
| Type de document : |
texte imprimé |
| Auteurs : |
Durgesh Kumar Soni, Auteur ; P. K. Kamani, Auteur |
| Année de publication : |
2017 |
| Article en page(s) : |
p. 104-114 |
| Note générale : |
Bibliogr. |
| Langues : |
Anglais (eng) |
| Catégories : |
Acier inoxydable
Corrosion
Industries agro-alimentaires -- Salubrité
Matériaux pour les industries agro-alimentaires
|
| Index. décimale : |
667.9 Revêtements et enduits |
| Résumé : |
One of the most important parts in food chain is to consume safe and hygienic food with a good quality. It is really important to keep the food safe from beginning i.e. during its production and all other stages in food distribution, storage, and consumption. Food processing industry is one of the largest manufacturing industries around the world. In a typical food processing plant, equipment of varying ages, constructed of a myriad of materials, including carbon steel, aluminum, stainless steel, copper and plastics can be found. Corrosion is an enemy of many of these materials. The maintenance department of food processing plant battle against the effects of corrosion constantly for necessary food quality requirements. The requirements of food quality lead most plants to use stainless steel as the main material for equipment. |
| Note de contenu : |
- THE GENERAL CONSIDERATIONS : Possible toxic effects - Hygiene
- FOOD PRODUCT ENVIRONMENTS
- EFFECT OF BACTERIA IN FOOD ENVIRONMENT : Emulsified environments
- DAIRY INDUSTRIES : Milk and its derivative - Materials used in the dairy industry
- BEVERAGE INDUSTRIES : Beer and concrete - Beer and brewery equipment
- CORROSION IMPACT ON FOOD INDUSTRIES : Under deposit corrosion - Galvanic corrosion
- STAINLESS STEEL IN FOOD INDUSTRY : Advantages of stainless steel
- TABLE : Typical applications of the various stainless steel types |
| En ligne : |
https://drive.google.com/file/d/158jpwJ1og95SlhgWMuiM2wd-8keQIsHT/view?usp=drive [...] |
| Format de la ressource électronique : |
Pdf |
| Permalink : |
https://e-campus.itech.fr/pmb/opac_css/index.php?lvl=notice_display&id=28984 |
in PAINTINDIA > Vol. LXVII, N° 6 (06/2017) . - p. 104-114
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Corrosion in food processing industry in PAINTINDIA, Vol. LXVII, N° 6 (06/2017)
